6 STEPS TO BUILDING NUTRIENT-DENSE MEALS


Step 5

Compress
Flavour

Choose from these options:

Flavour Tools

  • Tomato paste
  • Tamari/soy sauce
  • Vinegar systems (Apple cider/wine vinegar)
  • Spices & aromatics (cumin, paprika, turmeric, chilli, coriander etc.)
  • Olive oil/EVOO
  • Sundried tomatoes

Enquire about our products

Simply select products for your enquiry by clicking the ADD button. Once done, you can proceed by clicking the VIEW SELECTED PRODUCTS button and submitting your enquiry.

Products Calories Per 100g Protein Per 100g Fibre Per 100g Nutri-Density Rating 1-5 Category Stocked action
Nompareil Caper in Brine 8.5L
VCBN02
34
1,9
3,1
5,0
Preserved Vegetables, Capers
YES
Paprika Ground HT 25kg
157-2294
323
14,7
0
4,0
Seasoning, Herbs And Spices
YES
Paprika Smoked Ground HT
157-2826
323
14,7
0
4,0
Seasoning, Herbs And Spices
YES
Pepper White Ground HT 25kg
157-1672
289
12,1
0
4,0
Seasoning, Herbs And Spices
YES
Peruvian Piquillo Peppers Strips (1.9KG d.w.) (6X2.5KG)
VPPSPE15
N/A
Preserved Vegetables, Peppers
YES
Piquillo Pepper Strips 3x2.5kg
PIQUILLOBE
32
1,2
1,5
5,0
Preserved Vegetables, Peppers
YES
Piquillo Pepper Strips 6x2.5kg
PIQUILLOBE1
N/A
Preserved Vegetables, Peppers
YES
Pitted Taggiasca Olives in Brine 7kg (4kg NDW)
VOBP41
174
1
3
3,0
Preserved Vegetables, Olives
YES
Quartered Artichoke Hearts 6x2.5kg
VEGE500
141
1,2
3
4,0
Preserved Vegetables, Artichokes
YES
Red Miso Paste Gluten Free 20kg
190-EPY/GF1
800
7,9
4,7
3,0
Condiments, Oriental
YES
1 2 3 4 5 6 7 8

Pack a
flavour punch

Add tamari or soy sauce for extra flavour depth & saltiness, or up the umami by including tomato paste or sundried tomatoes.

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